Dill Pickle Dip

Dill Pickle Dip

  • Difficulty: easy
  • Print

A creamy dip with lots of ZIP!

Ingredients

  1. 8oz full fat sour cream
  2. 7 pickle chips, diced
  3. 1/4 cup dill pickle juice
  4. 1 tbsp fresh dill
  5. 3/4 tspn Trader Joe’s Onion Salt (You can also substitute with onion powder, garlic powder and additional salt)
  6. Salt to taste (I used 1/4 tspn)


Directions

  1. In a medium bowl combine the sour cream and pickle juice. Continue stirring until completely combined.
  2. Add remaining ingredients and mix thoroughly.
  3. For best results cover and chill in fridge for at least 1 hour before serving, to allow flavors to marry.

Dill Pickle Dip-3

 

 

One thought on “Dill Pickle Dip

Leave a Reply to Easy Keto Enchiladas (With Zero Carb “Tortillas”) ยป No Bun Please – kitchenmondo Cancel reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.